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A Five Course Dinner!

Members of the Washington Golf & Country Club hosted Aleethia’s Friday Night Dinner on February 15, 2013. Chef Ted provided a delicious array of hors d’oeuvres to start the evening which was followed by a four-course dinner which included a scrumptious dessert bar. All of the children were delighted to see the ice cream sundae bar with a dozen or more of toppings to choose from.

The hospitality of the members made for a wonderful and memorable dinner. We greatly appreciate the generosity of the members for hosting such a wonderful evening.



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