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Aleethia Dinners
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Fun, Friends, Fellowship and more

Thanks so much to Dan and Michele Creedon for hosting their 10th Aleethia’s Friday Night Dinner on October 18, 2019, at the Washington Golf & Country Club. Over 68 wounded/injured/ill service members, their families and guests enjoyed a delectable five-course gourmet dinner which included a dessert buffet of assorted cakes and “make your own” ice cream sundae.


Our dear friend, Norine Fuller surprised us with wonderful door prizes and goodie bags for the wounded/injured/ill service members… made for a fun and exciting time.


Special thanks to Michele for thinking of our “little guests” with a bag full of toys, “Baby Shark” sticker books and so much more. Also, we wish to thank the staff of WGCC for their warm hospitality in welcoming the service members and their guests and assisting with several special requests…and five stars to Chef Ed!

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